new years dip

★★★★★ 1
a recipe by
Angie Buehler
Olathe, KS

This is a great party dip, and a good way to serve black-eyed peas during a New-Years celebration!

★★★★★ 1
serves Party Size
prep time 30 Min
method No-Cook or Other

Ingredients For new years dip

  • 2 can
    black-eyed peas
  • 2 can
    white shoepeg corn or southwestern corn
  • 1 lg
    tomato
  • 1 lg
    green pepper
  • 1 lg
    red pepper
  • 1 lg
    yellow pepper
  • 1 lg
    orange pepper
  • 1 lg
    purple onion
  • 1 Tbsp
    greek or italian seasoning (your taste)
  • 1 bottle
    italian dressing

How To Make new years dip

  • 1
    Rinse and drain peas and corn; place in large bowl. Dice vegetables; add. Add seasoning, salt and pepper and bottle of salad dressing. Stir til well combined.
  • 2
    This is best if made the day before and refrigerator to allow the flavors to blend. Serve with Tortilla chips or crackers.
  • 3
    You can make this your own by adding anything to your liking. If I have cilantro on hand; it usually goes in.
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