Jennifer's Pierogi Dough

Jennifer's Pierogi Dough Recipe

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Lee Jacintho


Got this from Jennifer here on FB. I'm putting it here for safe-keeping.
TY Jennifer!


★★★★★ 1 vote



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  • 2 c
    ap flour
  • 2 large
    eggs, room temp beaten
  • 1/2 tsp
  • 1/3 c
    lukewarm water

How to Make Jennifer's Pierogi Dough


  1. In a medium bowl, combine eggs, salt and water, and add the flour.
  2. Knead until dough is firm and well mixed.
  3. Cover with an overturned bowl or loosely with plastic wrap and let rest 10 minutes to 1 hour.

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About Jennifer's Pierogi Dough

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