irish nachos

Name: Irish Nachos
Prep time: 25 min
Cook time: 15 min
Yield: 4
Cuisine: Irish
Ingredients: 5 - potatoes, sliced thick with skin on; 1 1/2 tablespoon(s) seasoned salt; 5 slice(s) bacon; 1 cup(s) cheddar cheese, shredded; 4 - pickled jalapenos (jarred), sliced; 1/4 - sweet onion, chopped; 3/4 cup(s) corned beef, cooked and chopped; - vegetable oil, for frying; ## TOPPINGS (OPTIONAL); - sour cream; - green onions, sliced; - tomatoes, chopped; - salsa; - additional jalapenos

(12 RATINGS)

5.53K Pinches 17 Photos

Linda P

Cincinnati, OH

Updated on Nov 13, 2021

This is really different. Great taste. Everyone always seems to really like it.

Rate

Blue Ribbon Recipe

This would be a great appetizer at your next party or just to snack on while watching the big game! Instead of tortilla chips, fried potatoes are the basis for these nachos. They're topped with cheese, bacon, corned beef, salsa, jalapenos, sour cream, and more. Does it get any better than that?! You don't have to be Irish to enjoy these nachos.

— The Test Kitchen

prep time 25 Min

cook time 15 Min

method Bake

yield 4 to 6

Ingredients

5 - potatoes, sliced thick with skin on
1 1/2 tablespoons seasoned salt
5 slices bacon
1 cup cheddar cheese, shredded
4 - pickled jalapenos (jarred), sliced
1/4 - sweet onion, chopped
3/4 cup corned beef, cooked and chopped
- vegetable oil, for frying
TOPPINGS (OPTIONAL)
- sour cream
- green onions, sliced
- tomatoes, chopped
- salsa
- additional jalapenos

How To Make irish nachos

Test Kitchen Tips

It doesn't say how to prepare the corned beef. You can buy prepared corned beef from the deli, prepare it in a pressure cooker then chop, or use your leftover corned beef from St. Patrick's Day.

Step 1

Fry potato slices in vegetable oil until golden & tender; drain paper toweling and sprinkle with seasoned salt.

Step 2

Cook bacon until crispy, then remove and set aside; Add onion to bacon drippings and cook until transparent and tender.
Step 3

Layer potatoes on the bottom of an 8" or 10” cast iron skillet.
Step 4

Add corned beef.
Step 5

Add crumbled bacon and onion.
Step 6

Top with shredded cheddar cheese.
Step 7

Add jalapenos.
Step 8

Place under broiler for 10–15 minutes or until hot and delicious. Finish with your choice of toppings and enjoy!
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