"Hulk Burgers" Spinach Patties

Hulk Burgers Spinach Patties Recipe

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Karen Cirrito


I could never get my children to eat spinach, so I made these spinach patties which my kids called Hulk Burgers because they are green, they loved them, and ate them faster then I could make them. Today my granddaughter is enjoying them.


★★★★★ 1 vote

a lot
20 Min
30 Min


  • 1 large
    bag of frozen spinach thawed
  • 4
    lg eggs beaten
  • 1/4 tsp
    salt and pepper
  • 2 clove
    garlic minced
  • 1/4 c
    grated parm. cheese
  • 1 1/2 c
    all purpose flour

How to Make "Hulk Burgers" Spinach Patties


  1. In a large bowl add your thawed and drained spinach. Mix in the garlic, cheese, salt and pepper. Add your 4 beaten eggs. Mix well. Add your flour, slowly, and mix as you add. You will have a spinach batter.
  2. large frying pan, heat olive oil, 3/4 oilive oil, medium heat.
    drop by heaping teaspoon the batter, spread batter out with spoon, you should be able to fry 4 to 5 patties together. Patties should float in the oil. Flip patties over so both sides are a golden brown. drain patties on papertowel. serve warm or cold. Great for sandwich with melted mozzarella cheese on italian bread. Sooo good!

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About "Hulk Burgers" Spinach Patties

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy
Hashtag: #spinach

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