Hot Spinach & Artichoke dip

Hot Spinach & Artichoke Dip Recipe

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Danielle Cook

By
@Coleashton3

A party favorite! Every time I take this dip to a party I am asked for the recipe. Know I just bring some copies in my purse

Rating:
★★★★★ 1 vote
Prep:
10 Min
Cook:
30 Min

Ingredients

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8 oz
cream cheese
1 c
mayonnaise
1 pkg
dry vegtable soup mix
10 oz
frozen chopped spinach, thawed & drained
14 oz
can of artichoke hearts, chopped & drained
12 oz
mozzarella cheese, shredded
1/2 c
shredded parmesan cheese

How to Make Hot Spinach & Artichoke dip

Step-by-Step

  • 1In a med bowl combine Cream Cheese, mayo, Soup mix together. Stir in Spinach, Artichoke Hearts and Mozzarella cheese. Put in a 2 quart baking dish and sprinkle Parmesan Cheese over the top.
  • 2Bake 350 for 30 min or until lightly brown.
    Serve with toasted cocktail bread or Tortilla chips.

Printable Recipe Card

About Hot Spinach & Artichoke dip

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy




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