guacamole dip
(1 RATING)
This is also good served as a salad over shredded iceberg lettuce with small dice of tomato on top.
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prep time
15 Min
cook time
method
---
yield
12 servings
Ingredients
- 3 - avocados, peeled and mashed
- 1/3 cup tomatoes, diced small
- 1/8 teaspoon granulated clove
- 1/4 cup lemon juice
- 1/4 cup sour cream
- 1/8 teaspoon cumin
- 1 tablespoon onion, diced fine
- 1 - garlic clove, mashed
- 3 teaspoons chili powder, optional
- - salt, to taste
How To Make guacamole dip
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Step 1Place all ingredients in mixing bowl and mash together well with back of fork.
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Step 2Pour into serving vessel and serv with tortilla chips.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Diet:
Vegetarian
Category:
Vegetable Appetizers
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