Green Bean Casserole Stuffed Mushrooms

2
Liz Owen

By
@Lizzy3366

My daughter loves Stuffed Mushrooms and Greenbean Casserole. This is the best of both.

Blue Ribbon Recipe

What a delicious and different app!   The perfect tasty twist to a holiday classic... LOVE! Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 7 votes

Comments:
Serves:
Makes 2 1/2 Dozen
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 3 slice
    bacon strips, diced
  • 1 Tbsp
    butter
  • 1/4 c
    onion, diced
  • 1 can(s)
    cooked drained, diced green beans
  • 1/4 c
    canned condensed cream of onion soup
  • 3/4 c
    shredded cheddar cheese
  • 1/4 c
    half-and-half
  • 1/4 c
    sour cream
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • 30
    whole baby portobello mushrooms
  • ·
    cooking spray
  • 2.8 oz
    can of french-fried onions

How to Make Green Bean Casserole Stuffed Mushrooms

Step-by-Step

  1. Preheat oven to 425 degrees. Coat a 13-x-9-x-2-inch baking dish with Cooking Spray.
  2. In a small skillet, cook diced bacon over medium heat until crisp, add butter, melt over medium heat. Add onion and cook until tender. Remove from heat and set aside to cool.
  3. In a large bowl, combine drained, diced green beans, soup, ½ Cup of cheese, half-and-half, sour cream, salt, pepper, and reserved cooked bacon and onion. Stir to combine.
  4. Remove stems from Mushrooms, discard stems. Spritz Mushroom caps with cooking spray. Place Mushrooms Stem side down in baking dish and bake for 10 minutes turning them once after 5 minutes.
  5. Drain liquid from caps. Fill with green bean mixture. Top with cheese and Fried Onions. Bake 8-10 minutes longer or until mushrooms are tender and filling is heated through. Serve warm. Enjoy!!

Printable Recipe Card

About Green Bean Casserole Stuffed Mushrooms

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy



Show 23 Comments & Reviews

Pancakes Your Family Will Flip For

Pancakes Your Family Will Flip For


Simple to make, a batch of pancakes is an easy homemade breakfast. A tall stack of fluffy pancakes with butter and drizzled with maple syrup, we can’t think of a better way to start the weekend. It’s a meal everyone will wake up for. So, get out your skillet or heat up a pan. Whether […]

25 Desserts Made With Boxed Pudding

25 Desserts Made With Boxed Pudding


Boxed pudding is tasty and convenient. But, want to know how you can make it better? Transform it into a pie, cake, frosting, and even fruit salad. Who knew so many treats could start with a box of pudding? If you’ve been organizing your pantry and realize how many boxes of pudding were hidden, used […]

What To Make With That Can of Condensed Milk

What To Make With That Can of Condensed Milk


Open the pantry and you’ll probably find a can of condensed milk on the shelf. It’s a baking staple, but what exactly is it? Sweetened condensed milk is made by heating milk and removing its water. Once reduced, it’s sweetened with sugar (lots of it). The final product is very thick, sweet, and fantastic in […]