not quite soft avocados. too firm and they taste piney, too soft and this tastes ok, but it is mushy. diced
sweet onion or 1 bunch green onions or 1/4 spanish onion. diced
fresh tomatoes, diced
1 - 2 Tbsp
fresh squeezed lemon juice. bottled is ok and you can also substitute lime
How To Make fresh guacamole
Put all diced veggies in a bowl and season to taste with salt and pepper and sprinkle with lemon or lime juice and stir. Cover with air tight lid and chill. The citrus will keep the avocado from turning brown for quite awhile. Serve with you favorite chips or add to tacos, burritos etc. Enjoy
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!