French Onion Soup Bites
Rating:
★★★★★ 1 vote
Serves:
at least 12
Prep:
20 Min
Cook:
10 Min
Ingredients
- 1
- yellow or white onion
- 1
- bay leaf
- 1 tsp
- thyme, dried
- 1 Tbsp
- butter
- 1
- beef bullion cube
- 1/2 c
- water
- 1 box
- athens phyllo shells
- salt & pepper
- guyere cheese grated
How to Make French Onion Soup Bites
- 1Preheat oven 350
- 2Melt butter in large pan over medium heat.Add slices onions,bay leaf and thyme.Carmelize onion about 10 min.Dissolve boullion cube in 1/2 C.water and add to pan to deglaze.Remove bay leaf.Fill each cup with mixture and bake in oven for 10-12 min.Sprinkle each cup with grated cheese and broil just until melted.Or you can just put it back into the hot oven.
About French Onion Soup Bites
Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy
