foolproof mushrooms

Name: Foolproof Mushrooms
Cook time: 10 min
Ingredients: - 1 package 5.2 oz. garlic-herb spread; - 3 tablespoons graded parmesan cheese, divided; - 30 small fresh mushrooms, stems removed; - thinly sliced fresh basil, optional

(2 RATINGS)

117 Pinches 1 Photo

Debra Russell

Hillsboro, AL

Updated on Mar 29, 2011

I love mushrooms. I make this just for a snack.

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prep time

cook time 10 Min

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Ingredients

- 1 package 5.2 oz. garlic-herb spread
- 3 tablespoons graded parmesan cheese, divided
- 30 small fresh mushrooms, stems removed
- thinly sliced fresh basil, optional

How To Make foolproof mushrooms

Step 1

In a small bowl combine garlic-herb spread and two tablespoons Parmesan cheese. Spoon into mushroom caps.

Step 2

Transfer the stuffed mushrooms to a foil-lined baking sheet. Sprinkle with remaining Parmesan cheese. Bake at 400 for 10 to 12 minutes or until lightly browned. Garnish with basil if desired. (2-1/2 dozen)
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