Foolproof Mushrooms

1
Debra Russell

By
@talktorussell

I love mushrooms. I make this just for a snack.

Rating:

★★★★★ 2 votes

Comments:
Cook:
10 Min

Ingredients

  • ·
    1 package 5.2 oz. garlic-herb spread
  • ·
    3 tablespoons graded parmesan cheese, divided
  • ·
    30 small fresh mushrooms, stems removed
  • ·
    thinly sliced fresh basil, optional

How to Make Foolproof Mushrooms

Step-by-Step

  1. In a small bowl combine garlic-herb spread and two tablespoons Parmesan cheese. Spoon into mushroom caps.
  2. Transfer the stuffed mushrooms to a foil-lined baking sheet. Sprinkle with remaining Parmesan cheese. Bake at 400 for 10 to 12 minutes or until lightly browned. Garnish with basil if desired. (2-1/2 dozen)

Printable Recipe Card

About Foolproof Mushrooms

Course/Dish: Vegetable Appetizers




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