Elvis Burritos

1
Joyce Lowery

By
@jlowery55

This recipe came from a cookbook called "Fit for a King". It is supposed to have been one of Elvis's favorite foods. My friend's son called them Elvis Burritos. The name stuck and this is what we have always called them.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

  • 1 pkg
    flour tortillas
  • 1 bunch
    green onions, chopped
  • 1/2 c
    mayonnaise
  • 1 pkg
    hidden valley buttermilk dressing mix
  • 3 slice
    bacon, cooked and crumbled
  • 10 oz
    frozen spinach, thawed and drained

How to Make Elvis Burritos

Step-by-Step

  1. Thaw and drain the spinach well. I squeeze dry in paper towels.
  2. Combine all ingredients except tortillas.
  3. Spread a few spoonfuls of mixture evenly over tortillas. Roll them up.
  4. Wrap in moist paper towels. Place in ziplock bags. Chill. When ready to serve, slice into 12-inch slices.

Printable Recipe Card

About Elvis Burritos

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: Southern




Show 1 Comment & Review

Snack And Sip On These Refreshing Pool Party Recipes

Snack and Sip on These Refreshing Pool Party Recipes

Kitchen Crew

Each day this summer seems to be getting hotter and hotter. I love the warmer weather, but it's just a little too hot in my book. I'll probably be longing...

26 Delicious Ways To Prepare Asparagus

26 Delicious Ways to Prepare Asparagus

Kitchen Crew @JustaPinch

Asparagus is a crazy healthy food that you should be eating, so here are 26 yummy asparagus recipes you should try ASAP!

No-bake Appetizers For Summer Entertaining

No-Bake Appetizers for Summer Entertaining

Kitchen Crew

One of the things I love about summer is how the days are longer. The extra light allows me to enjoy the day a bit longer. On a warm evening,...