Real Recipes From Real Home Cooks ®

easy yummy italian tomatoes

★★★★★ 1
a recipe by
Susan Scott
Ooltewah, TN

This recipe is wonderful for a quick side dish, or as a delightful brunch all by itself. I also have found its quite good to put on top of a precooked chicken breast for a chicken Parmesan type flavor. Also great on a burger! I have altered it all kinds of ways to change it up, be creative and amaze your family, its delicious!

★★★★★ 1
serves 1

Ingredients For easy yummy italian tomatoes

  • large ripe tomatoes….not peeled
  • shredded mozzarella or parmesan cheese
  • italian seasoning
  • extra virgin olive oil
  • panko bread crumbs

How To Make easy yummy italian tomatoes

  • 1
    Cut tomatoes into ½ inch slices Sprinkle cooking sheet with EVOO Dip tomatoes in panko , covering both sides Place tomatoes on sheet with olive oil Sprinkle the EVOO on top of the tomatoes Place mozzarella cheese on top of the tomatoes Finish with a garnish of Italian seasonings of your choice or Use the premixed as I do. Remember fresh ones will scorch, so I prefer the dried ones.
  • 2
    Cook for 10- 15 minutes on 350 degrees or until cheese is bubbly and starting to brown on edges

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