easy vegetable squares
(1 rating)
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Very delicious appetizer. Everyone loves this appetizer.
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(1 rating)
yield
32 appetizers
prep time
20 Min
method
No-Cook or Other
Ingredients For easy vegetable squares
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2 pkg(8ounce) crescent rolls
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1 pkg(8 ounce) cream cheese, softened
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1 pkg(3 ounce) cream cheese, softened
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1/3 cmayonnaise
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1 tspdried dillweed
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1 tspbuttermilk salad dressing mix (1/4 of a 0.4 ounce package)
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3 ctoppings
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1 ccheddar or mozzarella cheese, shredded
How To Make easy vegetable squares
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1Crust: Unroll crescent rolls and pat into a 15 X 10 inch baking pan. Bake according to package directions. Cool.
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2In a small mixing bowl, stir together cream cheese, mayonnaise, dillweed and salad dressing mix. Spread over cooled crust. Sprinkle with desired toppings, then the shredded cheese. Chill. Cut into squares
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3TOPPINGS: finely chopped broccoli, cauliflower, or green pepper, chopped tomato, thinly sliced green onion, black olives, celery or shredded carrots.
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4ranch dressing mix can be substituted for buttermilk dressing.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Easy Vegetable Squares:
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