Easy Stuffed Mushrooms

★★★★★ 1 Review
Decker921 avatar
By Sukie Decker
from Columbus, IN

Left over stuffing never goes bad in our house! This also make fabulous stuffed hot peppers, but I put them on the grill and let them blacken a bit. Yum Yum!

VIDEO PLAYER
prep time 15 Min

Ingredients

  •  
    leftover stuffing, or a box of stove top will do
  •  
    white mushrooms, stems removed, brushed clean.
  •  
    crushed red pepper or garlic to taste
  •  
    motz. chs to top

How To Make

  • 1
    use leftover stuffing, or prepare stove top as directed.
  • 2
    stuff the mushroom tops with stuffing.
  • 3
    pack your stuffed mushrooms in a caste iron pan.
  • 4
    top with red pepper or garlic to taste.
  • 5
    top with cheese.
  • 6
    put in the oven, or broiler to melt/brown the cheese.

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