Cucumber Rounds

Cucumber Rounds Recipe

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  • 1 lb
  • 8 oz
    cream cheese softened
  • 1.5 tsp
  • 1/8 tsp
    seasoned salt
  • 1
    multi grain bread loaf
  • ·
    parsley sprigs

How to Make Cucumber Rounds


  1. Cut cucumber in half horizontally.
  2. Peel, seed and shred half of cucumber.
  3. Measure 1/3 cup shredded cucumber.
  4. Slice remaining cucumber for garnish.
  5. Cut slices in half; set aside.
  6. Combine cream cheese, mayonnaise and seasoned salt, mixing until blended.
  7. Stir in shredded cucumber.
  8. Cut two 2 inch rounds from each bread slice.
  9. Spread each round with 1 teaspoon cucumber spread.
  10. Garnish each sandwich with a thin slice of cucumber and a sprig of parsley.

Printable Recipe Card

About Cucumber Rounds

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy

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