Cream Cheese Vegetable Squares
By
rebecca jackson
@bashmansmom
1
★★★★★ 2 votes5
Ingredients
-
1 pkgrefrigerated crescent rolls
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2 pkgcream cheese softened
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3/4 cmayonnaise
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1 pkgranch style dressing mix
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6 ozbroccoli slaw, finely chopped or use food processor
How to Make Cream Cheese Vegetable Squares
- Preheat oven to 350.
- Press crescent rolls dough into a 9 X 13 baking pan; press perforations to seal.
- Bake for 12 minutes or until golden brown. Let cool.
- Stir together softened cream cheese, mayonnaise and salad dressing mix. Spread over crust.
- Sprinkle chopped broccoli slaw evenly over top and gently press into cream cheese mixture.
- Cover and chill for at least 2 hours.
- Cut into squares before serving.