Crab & Broccoli Rolls

Nancy Allen


I have made these for parties and they are always a hit, so I usually double the batch.


★★★★★ 1 vote

10 Min
20 Min


  • 6 oz
    can flaked crabmeat, drained
  • 10 oz
    pkg. frozen chopped broccoli, cooked,drained and cooled
  • 1/4 c
  • 1/2 c
    shredded swiss cheese
  • 8 oz
    tube refridgerated crescent rolls, seperated

How to Make Crab & Broccoli Rolls


  1. Combine crab meat, broccoli, mayonnaise, and cheese; spread about 2 tablespoons on each crescent.
  2. Roll up crescent roll style; arrange on a lightly creased baking sheet. Bake at 350 degrees for 18 to 20 minutes. Makes 8 Rolls.

Printable Recipe Card

About Crab & Broccoli Rolls

Course/Dish: Vegetable Appetizers
Main Ingredient: Seafood
Regional Style: American

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