Corn Dip

Corn Dip

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Kathy Nichols

By
@KathyN

This is a great dip with corn chips that is different.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
20 Min

Ingredients

  • 2-15 oz can(s)
    mexican style corn, drained
  • 1-4 oz. can(s)
    diced green chilies, drained
  • 5 sprig(s)
    green onions, chopped
  • 1/2 small
    jalapeno peppers, chopped (i use half a small can)
  • 8 oz
    container sour cream
  • 3/4 c
    mayonnaise

How to Make Corn Dip

Step-by-Step

  1. Mix all ingredients together. Cover and refrigerate until ready to serve. Serve with corn chips.

Printable Recipe Card

About Corn Dip

Course/Dish: Vegetable Appetizers
Dietary Needs: Vegetarian
Other Tag: Quick & Easy



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