Corn Dip

Corn Dip Recipe

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Kathy Nichols

By
@KathyN

This is a great dip with corn chips that is different.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
20 Min

Ingredients

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2-15 oz can(s)
mexican style corn, drained
1-4 oz. can(s)
diced green chilies, drained
5 sprig(s)
green onions, chopped
1/2 small
jalapeno peppers, chopped (i use half a small can)
8 oz
container sour cream
3/4 c
mayonnaise

How to Make Corn Dip

Step-by-Step

  • 1Mix all ingredients together. Cover and refrigerate until ready to serve. Serve with corn chips.

Printable Recipe Card

About Corn Dip

Course/Dish: Vegetable Appetizers
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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