ciao bella spinach ball appetizers
The recipe title might not sound good but these are oh so yummy! These freeze very well uncooked. Then when you are ready just pop them in the oven and bake. Enjoy!
prep time
1 Hr
cook time
20 Min
method
---
yield
about 60
Ingredients
- 2 packages frozen spinach, cooked and drained
- 4 cups pepperidge farm herb stuffing
- 3/4 cup butter, melted and cooled slightly
- 6 large eggs, beaten
- 1 small onion, grated
- 3/4 teaspoon pepper
- 1/2 tablespoon thyme, dried
- 1 tablespoon garlic powder
- 1/2 cup parmesan cheese
How To Make ciao bella spinach ball appetizers
-
Step 1Combine all ingredients in a large bowl and mix well.
-
Step 2Shape balls using a medium ice cream scoop (about 2 tablespoons). Bake at 350 degrees on a greased cookie sheet for 20 minutes.
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Step 3If you plan on freezing place on cookie sheet lined with wax paper. Freeze for several hours, remove from pan and place in a resealable bag. Store in freezer until ready to use. Bake as directed.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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