CHERRY TOMATOES STUFFED WITH MOZZARELLA AND BASIL

Cherry Tomatoes Stuffed With Mozzarella And Basil Recipe

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shecooks curiouscooks

By
@rosecuriouscooks

This recipe was personally prepared by Jan Force for the August 2015 meeting with the Curious Cuisiners.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
depending on size of ingredients, can vary by package sizing
Prep:
15 Min
Method:
Refrigerate/Freeze

Ingredients

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  • 1 pkg
    large cherry tomatoes
  • 1 pkg
    fresh basil leaves
  • 1 pkg
    mozzarella pearls
  • ·
    balsamic vinegar
  • ·
    salt/pepper to taste

How to Make CHERRY TOMATOES STUFFED WITH MOZZARELLA AND BASIL

Step-by-Step

  1. Cut tomatoes in half and clean out pulp.
  2. Season well with salt and pepper.
  3. Tear basil and press down inside tomato halves. Put one mozzarella pearl in each half.
  4. Drizzle with Balsamic vinegar.

Printable Recipe Card

About CHERRY TOMATOES STUFFED WITH MOZZARELLA AND BASIL

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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