cheesy stuffed mushrooms

Name: Cheesy Stuffed Mushrooms
Prep time: 10 min
Cook time: 20 min
Ingredients: 12 Large - mushroom caps, cleaned & dried; 4oz - cream cheese, softened; 1 - garlic clove, pressed; 1/4 cup(s) parmesan, grated; 1/4 cup(s) sharp cheddar, grated; 1 tbsp tablespoon(s) dried or fresh parsley; 4 slices - bacon (optional)

(1 RATING)

93 Pinches 1 Photo

Cheryl George

Byron, MN

Updated on Nov 26, 2011

These are so delicious and easy to make on the fly. Quick from start to finish.

Rate

These bite size savory snacks are gone in a jiffy around here!

prep time 10 Min

cook time 20 Min

method ---

yield

Ingredients

12 Large - mushroom caps, cleaned & dried
4oz - cream cheese, softened
1 - garlic clove, pressed
1/4 cup parmesan, grated
1/4 cup sharp cheddar, grated
1 tbsp tablespoon dried or fresh parsley
4 slices - bacon (optional)

How To Make cheesy stuffed mushrooms

Step 1

Wash mushrooms, remove stems, mix all and scoop into mushroom caps. Top with remaining cheese & bake for 18-20 minutes at 350 degrees.
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