chedder olive pops
(1 RATING)
Very easy Appetizer, My Friends always ask for me to make these during gatherings
No Image
prep time
30 Min
cook time
20 Min
method
Bake
yield
25 poppers
Ingredients
- 2 cups cheddar cheese
- 1/2 cup butter, softened
- 1 cup flour
- 1 teaspoon paprika
- 25 large pimento-stuffed green olives
How To Make chedder olive pops
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Step 1Preheat oven to 400F. In a lare bowl,blend together cheese and butter with an electric mixer.
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Step 2Add flour and paprika,Mix well.
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Step 3shape 1 tablespoon of cheese mixture around each olive,dipping hands in flour ,if necessary,to prevent sticking.
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Step 4Arrange on parchment-lined baking sheet and bake 10-15 minutes,until golden. Remove from baking sheet and serve immediately
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Tag:
#For Kids
Ingredient:
Dairy
Method:
Bake
Culture:
American
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