How to Make Chedder Olive Pops
- Preheat oven to 400F. In a lare bowl,blend together cheese and butter with an electric mixer.
- Add flour and paprika,Mix well.
- shape 1 tablespoon of cheese mixture around each olive,dipping hands in flour ,if necessary,to prevent sticking.
- Arrange on parchment-lined baking sheet and bake 10-15 minutes,until golden.
Remove from baking sheet and serve immediately