cauliflower breadsticks

Name: Cauliflower Breadsticks
Prep time: 10 min
Cook time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 large head of cauliflower; 2 clove(s) garlic, grated or minced; 2 large eggs, lightly beaten; 4 ounce(s) low fat mozzarella cheese; 1/2 teaspoon(s) onion powder; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) pepper

126 Pinches 1 Photo

Joyce M

Nashville, TN

Updated on Nov 23, 2013

This would make a great Atkins recipe.

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prep time 10 Min

cook time 25 Min

method Bake

yield 6 serving(s)

Ingredients

1 large head of cauliflower
2 cloves garlic, grated or minced
2 large eggs, lightly beaten
4 ounces low fat mozzarella cheese
1/2 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon pepper

How To Make cauliflower breadsticks

Step 1

Preheat oven to 450 degrees.

Step 2

Chop the cauliflower into chunks and place into microwave for about 5 minutes or until soft.
Step 3

Place the cauliflower into a food processor and blend until it's a mashed potato texture.
Step 4

In a medium bowl, stir together cauliflower, eggs,cheese, and seasonings.
Step 5

Lightly spray a baking pan with spray oil and coat with the mixture (about 1/2 inch thick.
Step 6

Bake at 450 degrees for 20-25 minutes or until the top starts to brown.
Step 7

Add additional cheese to the top.
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