Buffalo Cauliflower

1
Maryann Rusinyak

By
@Moonzzz

Just had this at a friends, I've never seen veggies disappear so fast before. Out of the oven and poof empty baking dish.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 sort of
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

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  • 1 lb
    cauliflower fresh or frozen
  • 3/4 c
    buttermilk
  • 1/2 c
    all purpose flour
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    coarse sea salt
  • 3/4 c
    buffalo sauce( mild to hot depending on you)

How to Make Buffalo Cauliflower

Step-by-Step

  1. Preheat oven to 450 F.
  2. break apart head of cauliflower into florets, or if using frozen thaw .
  3. In a large bowl, whisk together flour, buttermilk, salt and garlic powder. Whisk, until smooth. Add cauliflower, toss to coat. Transfer to baking dish,bake 15-20 minutes, check at 15min. Mark...
  4. Once the cauliflower is baked, pour the buffalo sauce over cauliflower, lightly toss to coat. Stick bake in the oven for 5-8 minutes.......serve with ranch or blue cheese dressing/dip, watch it disappear.

Printable Recipe Card

About Buffalo Cauliflower

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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