BROCCOLI OR SPINACH BALLS
By
Judy Brannock
@jab121548
9
MAY BE FROZEN ON COOKIE SHEET, THEN TRANSFERRED INTO BAGGIES AND COOKED LATER.
Ingredients
-
4 pkgfrozen broccoli or spinach, cooked and drained
-
1 pkg(4 cups) herbed stuffing mix
-
2 largeonions, chopped
-
8eggs, beaten
-
1 cparmesan cheese
-
1 1\2 cmelted butter or margaine
-
1 tspthyme
-
2 clovegarlic, minced
-
·pepper to taste
How to Make BROCCOLI OR SPINACH BALLS
- COMBINE INGREDIENTS WELL AND FORM INTO LITTLE BALLS
- BAKE AT 375 DEGREES FOR 20 TO 25 MINUTES
