Black bean SALSA

Teri Baines


great with tostitos scoops


★★★★★ 1 vote

I double it when company comes
15 Min


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15 oz. can black beans (drained)
11 oz can white shoepeg corn
1/2 c
chopped green pepper
1/2 c
chopped red onion
chopped tomatoes
1/2 tsp
garlic powder
1/2 c
italian dressing
3/4 tsp
hot pepper sauce
1/2 tsp
chili powder
2 Tbsp

How to Make Black bean SALSA


  • 1Open, Chop, and mix vegies. Prepare dressing with spices. Combine all together. Chill.

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About Black bean SALSA

Course/Dish: Vegetable Appetizers

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