Black Bean and Corn Salsa

Black Bean And Corn Salsa Recipe

No Photo

Have you made this?

 Share your own photo!

Stephanie Dodd

By
@skeen

This salsa recipe won 2nd place in our United Way Cook-Off at work. The addition of olive oil, cumin, cilantro and lime juice give this salsa a very unique flavor.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 - 8
Prep:
10 Min

Ingredients

  • 1 can(s)
    black beans, drained
  • 1 can(s)
    shoepeg corn, drained
  • 4
    jalapeno peppers, finely chopped, remove seed and veins to make it less hot
  • 1 medium
    tomato, chopped
  • 1/2 c
    red onion, chopped
  • 1
    whole lime (juice)
  • 3 Tbsp
    olive oil
  • 1 tsp
    ground cumin
  • 1/8 c
    chopped cilantro

How to Make Black Bean and Corn Salsa

Step-by-Step

  1. Mix all ingredients together and chill at least 4 hours. This salsa is better the longer it sits. Serve with tortilla chips. ENJOY!

Printable Recipe Card

About Black Bean and Corn Salsa

Course/Dish: Vegetable Appetizers




Show 6 Comments & Reviews

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!

Three Cheers For Tasty Cauliflower Recipes

Three Cheers for Tasty Cauliflower Recipes

Kitchen Crew

When have you heard that at the dinner table recently? I can't tell you how many times my son, as a youngster, said cauliflower is boring. Cauliflower gets such a...

25 Game-day Recipes That'll Make You The Mvp

25 Game-Day Recipes That'll Make You the MVP

Kitchen Crew @JustaPinch

Whether your favorite team wins or loses, everyone will be a winner after they snack on these crowd-pleasing recipes.