big ole bill's sweet heat salsa

Name: Big Ole Bill's Sweet Heat Salsa
Prep time: 1 h
Cook time: 1 h
Cuisine: Mexican
Ingredients: 2 pound(s) red onions ( diced ); 1 pound(s) bell pepper ( diced ); 1 teaspoon(s) salt; 1/2 teaspoon(s) coarse black pepper; 5 tablespoon(s) minced garlic; 2-3 tablespoon(s) canola oil ( for frying ); 1 jalapeno (diced, with or without seeds, your choice ); 1 bunch(es) fresh cilantro (chopped ); 14 ounce(s) can diced tomatoes; 15 ounce(s) can tomato sauce; 6 ounce(s) can tomato paste; 1 cup(s) sugar; 1/2 cup(s) red wine vinegar; 1/3 cup(s) lime juice

23 Pinches 1 Photo

B H

Anywhere, AL

Updated on Feb 27, 2021

A really sweet salsa with a nice kick.

Rate

prep time 1 Hr

cook time 1 Hr

method Stove Top

yield

Ingredients

2 pounds red onions ( diced )
1 pound bell pepper ( diced )
1 teaspoon salt
1/2 teaspoon coarse black pepper
5 tablespoons minced garlic
2-3 tablespoons canola oil ( for frying )
1 jalapeno (diced, with or without seeds, your choice )
1 bunch fresh cilantro (chopped )
14 ounces can diced tomatoes
15 ounces can tomato sauce
6 ounces can tomato paste
1 cup sugar
1/2 cup red wine vinegar
1/3 cup lime juice

How To Make big ole bill's sweet heat salsa

Step 1

In a 5qt. pot fry the Onion, Bell Pepper, salt, pepper and Jalapeno Pepper until the onions and bell pepper are soft over medium / high heat 5 to 10 min minutes

Step 2

Add the garlic and cook another 2 minutes
Step 3

Add the Diced Tomatoes, Tomato Sauce and Tomato Paste stirring well and heat for 5 minutes.
Step 4

Add the Cilantro, Red Wine Vinegar, Lime Juice and Sugar. Stir well and bring to a boil.
Step 5

Turn heat down to a simmer and cook until desired consistency. ( I like mine on the thick side about 30 to 45 minutes )
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