Real Recipes From Real Home Cooks ®

bacon poppers

★★★★★ 1
a recipe by
christine dalman
xenia, OH

I first made these while working in restaurant in N.M. They were such a hit I was asked to make them for private parties,fresh peppers are a must.Not for the faint of heart, depending on the peppers heat,but have one and you WILL have another.

★★★★★ 1
serves 24 pieces
prep time 15 Min
cook time 20 Min

Ingredients For bacon poppers

  • 12 lg
    jalapenos, fresh
  • 8-12 oz
    cream cheese
  • 24 slice
    bacon, turkey or regular uncooked-

How To Make bacon poppers

  • 1
    Wash/halve and seed the peppers wearing gloves.Fill pepper halfs with cream cheese.Take a slice of raw bacon and wrap pepper making sure the end is under the bottom of the pepper.Place on an ungreased cookie sheet flat side up. H
  • 2
    Heat oven to 380, when heated cook for 10-20 mins ,Cooked when bacon is cooked and a little crispy. .