Ingredients For bacon poppers
12 lgjalapenos, fresh
8-12 ozcream cheese
24 slicebacon, turkey or regular uncooked-
How To Make bacon poppers
1Wash/halve and seed the peppers wearing gloves.Fill pepper halfs with cream cheese.Take a slice of raw bacon and wrap pepper making sure the end is under the bottom of the pepper.Place on an ungreased cookie sheet flat side up. H
2Heat oven to 380, when heated cook for 10-20 mins ,Cooked when bacon is cooked and a little crispy. .
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