Awesome Artichoke & Red Pepper Tapenade

Awesome Artichoke & Red Pepper Tapenade

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Daily Inspiration S

By
@DailyInspiration

A delicious appetizer or light meal. Serve with pita chips, crackers or on lightly toasted bread.

Rating:

☆☆☆☆☆ 0 votes

Serves:
2 cups
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1 jar(s)
    7-oz. jar roasted red bell peppers, drained and chopped
  • 1 jar(s)
    6-oz. jar marinated artichoke hearts, drained and chopped
  • 1/2 c
    fresh parsley, chopped
  • 1/2 c
    parmesan cheese, freshly grated
  • 1/4 c
    olive oil
  • 2-3 Tbsp
    capers, drained (to taste)
  • 4 clove
    garlic, minced
  • 1 Tbsp
    fresh lemon juice
  • ·
    salt & pepper to taste

How to Make Awesome Artichoke & Red Pepper Tapenade

Step-by-Step

  1. Add ingredients to a food processor and pulse until mixture is well blended, but still a little chunky. Transfer mixture to a bowl and season with salt & pepper.
  2. Serve at room temperature on pita chips or toasted bread. Can be made ahead and refrigerated.

Printable Recipe Card

About Awesome Artichoke & Red Pepper Tapenade

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy



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