Artichoke Spread

Artichoke Spread Recipe

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Claudia McClaran


Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by Joetta Matos


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  • 1 c
    fresh parmesan cheese,
  • 1 c
  • 1 c
    artichoke hearts
  • 1 pinch
    garlic powder

How to Make Artichoke Spread


  1. Grate cheese and add all ingredients together.
    Mix well.
  2. Bake in serving dish at 350 degrees for 30 minutes or until bubbly.
  3. Serve with crackers.

Printable Recipe Card

About Artichoke Spread

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American

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