Artichoke Spinach Dip

Artichoke Spinach Dip

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Elizabeth of Silver's Reviews

By
@Silversolara

My son requests this every time he comes home. :)

Rating:

★★★★★ 1 vote

Serves:
15
Prep:
20 Min
Cook:
30 Min

Ingredients

  • 1 pkg
    softened cream cheese
  • 1 c
    parmesan cheese
  • 1 c
    mayonnaise
  • 1
    block of frozen spinach that has been thawed, drained, and squeezed
  • 1 can(s)
    can of artichokes chopped and drained - not the ones in oil
  • 4 can(s)
    cloves of minced fresh garlic - you don't have to use that many, but we love garlic

How to Make Artichoke Spinach Dip

Step-by-Step

  1. Mix all together, put in an oven safe dish and bake at 350 degrees F for 30 minutes.
  2. Serve with crackers, bread, tortilla chips, pretzels . . . whatever you like.
  3. ENJOY!!

Printable Recipe Card

About Artichoke Spinach Dip

Course/Dish: Vegetable Appetizers
Dietary Needs: Vegetarian
Other Tag: Quick & Easy



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