How to Make Artichoke Dip
- Drain and chop Artichokes
- In bowl add Mayo, Cheese, Pepper and Garlic powder. Mix well. Add Artichokes and mix. Fold into small baking casserole dish. Top with bread crumbs.
- Bake uncovered for 40 to 45 minutes. When bubbling around the edges and top browned its done. Serve with crackers or sliced french bread mini's.