artichoke dip

Name: artichoke dip
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: a whole party
Cuisine: Italian
Ingredients: 2 can(s) artichoke hearts .14 ounces each; 1/2 c chopped onion; 1 1/2 c grated parmesan cheese; 1 1/2 c mayonnaise; 2 c shredded mozzarella cheese; 1/2 tsp of dried oregano; 1/4 tsp garlic powder; cut up pita bread, crackers or veggies

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By Letizia Tripp
@Letizia_Tripp

i made this dip to bring to a few different parties,. each time at the party soo many people asked me for the recipe . i gave it to a lot of people . it's just delicious . and it's made in a crocpot. served warm.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

a whole party

Prep:

15 Min

Cook:

1 Hr

Method:

Slow Cooker Crock Pot

Ingredients

2 can(s)

artichoke hearts .14 ounces each
1/2 c

chopped onion
1 1/2 c

grated parmesan cheese
1 1/2 c

mayonnaise
2 c

shredded mozzarella cheese
1/2 tsp

of dried oregano
1/4 tsp

garlic powder
·

cut up pita bread, crackers or veggies
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How to Make artichoke dip

Step-by-Step

drain artichokes and squeeze them to make sure you get all the water out . chop artichokes. chop the onion.
put all ingredients in crockpot . mix well. put the crocked pot on high and let it cook for one hour or less . salt and pepper to taste .
serve hot with pieces of pita bread, veggies or crakers . your guests will love this . yummm !!!!!

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