Voodoo Shrimp

Voodoo Shrimp Recipe

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Sue MacDonald

By
@Suezy

Everyone always goes on and on about how delicious these shrimp are!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
20 Min

Ingredients

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16
shrimp, peeled and deveined
8 slice
bacon
1/2 c
barbecue sauce
1 Tbsp
cayenne pepper
2 Tbsp
curry powder
2 Tbsp
coriander

How to Make Voodoo Shrimp

Step-by-Step

  • 1Cut bacon in 1/2 so there are 16 pieces.
  • 2Wrap shrimp in bacon and skewer (4 shrimp on each skewer).
  • 3Prepare Sauce: Mix together your favorite barbecue sauce (I use Sweet Baby Ray's),curry, coriander, and cayenne pepper. Sauce should be gritty and spicy. Taste to make sure it is yummy- you can add more or less cayenne depending on your taste.
  • 4Reserve a ramekin of sauce. Coat shrimp completely in sauce.
  • 5Grill shrimp on both sides until bacon is crispy.
  • 6Serve with reserved sauce for dipping.

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About Voodoo Shrimp





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