tuna salad dip
(1 RATING)
The girls and I like to snack on this appetizer before our main course!
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prep time
5 Min
cook time
method
---
yield
2-4 serving(s)
Ingredients
- 8 ounces package of cream cheese
- 2 tablespoons chili sauce
- 1 tablespoon parsley flakes
- 1 tablespoon chopped onion
- 1/2 teaspoon hot sauce
- 2 cans tuna (drained)
How To Make tuna salad dip
-
Step 1Mix all ingredients together with mixer in bowl.
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Step 2Refrigerate for 30 minutes or more.
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Step 3Served chilled with crackers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Seafood Appetizers
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