No Image
prep time
15 Min
cook time
method
---
yield
Ingredients
- 1 package cream cheese softened
- 1 can tuna, packed in water
- 2 stalks green onions sliced
- pinch garlic salt
- - seasonings of choice. eg old bay, or everglades
- - dried parsley flakes
How To Make tuna ball
-
Step 1Drain Tuna very well. Mix All ingredients and form into a ball, coat the outside with dried parsley flakes. Serve with veggies or crackers. Simple but delicious.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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