No Image
prep time
15 Min
cook time
method
---
yield
Ingredients
- 1 can (6 ounce) tuna, drained and flaked
- 1 package (8 ounce) cream cheese, softened
- 3/4 cup chopped pecans
- 1/4 cup chopped onion
How To Make tuna ball
-
Step 1In a medium bowl, blend tuna, cream cheese, 1/2 the pecans and onion. Shape into a ball or loaf. coat with remaining pecans. Refrigerate until serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Seafood Appetizers
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