Treasures of the Sea

Treasures Of The Sea Recipe

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barbara Cody

By
@bcody2

This recipe came from a Shop-Rite calendar many years ago. It is very easy and good tasting.

Rating:
★★★☆☆ 2 votes
Serves:
4-6
Prep:
15 Min
Cook:
15 Min

Ingredients

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20
round large buttery style crackers
1 Tbsp
parsely flakes
1/2 tsp
garlic powder
1/4 tsp
ground red pepper or cayenne
1/2 tsp
oregano, dried
2 oz
whipped butter
12 oz
sea scallops
4 oz
grated cheddar cheese
paprika for garnish

How to Make Treasures of the Sea

Step-by-Step

  • 1preheat oven to 350F. In as food processor, process crackers to fine crumbs or place in plastic bag and roll with rolling pin until crumbled. in 2qt bowl , mix togethr crumbs, parsely flakes,oregano, garlc powder and red pepper, stir in butter. Add scallops and cheese,mix well. turn into individual baking dishes (or scallop shells)that have been sprayed with non-stick coating.sprinkle with paprika. Bake 15 mins. Serve hot!
    Enjoy

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About Treasures of the Sea

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy
Hashtag: #scallops




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