~ Spicy Herb Broiled Shrimp ~

Cassie *


Another awesome shrimp recipe. This can be served as an appetizer or main dish. Serve with lemon slices. This is my own concoction.



★★★★★ 1 vote

2 - 4
5 Min
10 Min


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1 lb
large or jumbo uncooked shrimp - peeled and deveined
1/4 c
2 Tbsp
vegetable oil
1 tsp
each lawreys season salt, creole seasoning, dried rosemary, crushed
3/4 - 1 tsp
hot pepper sauce
3/4 tsp
garlic powder with parsley
1/4 tsp
each - paprika, dried basil, dried oregano

How to Make ~ Spicy Herb Broiled Shrimp ~


  • 1Peel, devein and rinse shrimp. Pat dry in paper towels.
  • 2In a small saucepan, over low heat, melt butter. Stir in all other ingredients, except for shrimp...stirring often for about 3 minutes. Make sure not to burn. Remove from heat.
  • 3Place the shrimp on a broiler pan and brush generously with the butter mixture.
  • 4Broil about 5 inches from broiler flame, for 3 - 5 minutes or until turn pink, then turn and brush again with butter, turning one last time and buttering.
  • 5Plate and pour any remaining seasoned butter over the shrimp. Serve with lemon slices.

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About ~ Spicy Herb Broiled Shrimp ~

Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy

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