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spiced rum mojito shrimp cocktail

(1 rating)
Recipe by
Thelma S
Independence, MO

I am going to make this at my next summer party. This sounds tasty

(1 rating)

Ingredients For spiced rum mojito shrimp cocktail

  • 1 Tbsp
    olive oil
  • 1 lb
    shrimp, peeled and deveined
  • 2 tsp
    caribbean or cajun seasoning
  • 1 clove
    garlic, peeled and crushed
  • 1
    lime, grated peel and juiced
  • 2 oz
    spiced rum
  • 1
  • 1
    firm tomatoe
  • salt to taste
  • 4 lg
    mint leaves
  • 1
    lime-sliced for garnish

How To Make spiced rum mojito shrimp cocktail

  • 1
    Peel and de-seed cucumber. Small dice tomato and cucumber. Rough chop mint. Combine tomato, cucumber, mint, and season with salt. Divide amoung glasses.
  • 2
    Add oil to large skillet over medium heat. Add shrimp and Saute for 4-5 min, until almost done. Add Caribbean seasoning, garlic, lime juice, grated peel and (away from the heat) the spiced rum. Return to heat and saute 1-2 min. more Arrange shrimp on edge of cocktail class and garnish with lime slice.

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