Simple Shrimp Salad

Misty Guillory


My best friend's mom, a WONDERFUL lady and great cook, shared this recipe with me. I'm happy to pass it on to you, my friends.


★★★★★ 1 vote

45 Min
10 Min


  • 2 c
    cooked and finely chopped shrimp
  • 1 box
    crab and shrimp boil
  • 1 c
    finely chopped celery
  • 2
    hard boiled eggs, coarsely chopped
  • 2 tsp
    finely chopped sweet gherkin pickles
  • 1/2 c
    real mayonnaise
  • 1 Tbsp
  • 1 Tbsp
    worcestershire sauce
  • 1/2 tsp
    accent seasoning

How to Make Simple Shrimp Salad


  1. In a large pot boil raw (in the shell) shrimp with shrimp boil. Follow the directions on the box and make sure you don't overcook. Peel and chop the shrimp and then chop the rest of the ingredients.
  2. Mix chopped shrimp with the rest of the ingredients. Add more mayonnaise if needed. Add salt and pepper or Cajun seasoning to taste.
  3. Serve with salted tomatoes and shredded lettuce and crackers or party bread slices. Enjoy! :)

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