SHRIMP WRAPPED IN BACON
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Ingredients
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10 slicebacon
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20 largefresh basil leaves
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20uncooked medium shrimp, peeled and deveined
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1/4 cbarbecue sauce
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1/2 cfinely crumbled goat cheese
How to Make SHRIMP WRAPPED IN BACON
- Cut each bacon slice in half width wise; set aside. Wrap a basil leaf around each shrimp, secure with toothpicks. Place in a foil lined 15x10-inch baking pan. Bake at 375 degrees 14-16 minutes or until bacon is crisp. Brush with barbecue sauce, sprinkle with cheese. Bake 2-4 minutes longer or until heated through. Makes 20 appetizers.