SHRIMP WRAPPED IN BACON

Shrimp Wrapped In Bacon

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 20 appetizers
Prep:
25 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 10 slice
    bacon
  • 20 large
    fresh basil leaves
  • 20
    uncooked medium shrimp, peeled and deveined
  • 1/4 c
    barbecue sauce
  • 1/2 c
    finely crumbled goat cheese

How to Make SHRIMP WRAPPED IN BACON

Step-by-Step

  1. Cut each bacon slice in half width wise; set aside. Wrap a basil leaf around each shrimp, secure with toothpicks. Place in a foil lined 15x10-inch baking pan. Bake at 375 degrees 14-16 minutes or until bacon is crisp. Brush with barbecue sauce, sprinkle with cheese. Bake 2-4 minutes longer or until heated through. Makes 20 appetizers.

Printable Recipe Card

About SHRIMP WRAPPED IN BACON

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American



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