Shrimp with Fresh Tomato Salsa

1
Lynnda Cloutier

By
@eatygourmet

An easy appetizer for a crowd

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    6 plum tomatoes, seeded and diced
  • ·
    1/2 cup diced yellow onion
  • ·
    1 jalapeno chile, seeded and diced
  • ·
    2 cloves garlic, minced
  • ·
    2 t. minced fresh parsley
  • ·
    1 t. minced fresh cilantro
  • ·
    1 t. crushed dried oregano
  • ·
    2 t. olive oil
  • ·
    1 t. red wine vinegar
  • ·
    1/4 t. salt
  • ·
    1/8 t. ground black pepper
  • ·
    2 dozen cooked shrimp

How to Make Shrimp with Fresh Tomato Salsa

Step-by-Step

  1. In medium bowl, mix together all of the ingredients except for the shrimp; toss well. Cover and refrigerate for 8 to 10 hours to allow flavors to blend and fully develop. Serve with the shrimp. To simplify, buy a good quality ready made salsa at the grocery store or Mexican take out restaurant. Wear rubber gloves when seeding the chile. Makes 3 1/2 cups

Printable Recipe Card

About Shrimp with Fresh Tomato Salsa

Course/Dish: Seafood Appetizers




Show 6 Comments & Reviews

12 Slurp-worthy Oyster Recipes

12 Slurp-Worthy Oyster Recipes

Kitchen Crew @JustaPinch

Calling all oyster-lovers! If you’re a fan of slurping down some yummy oysters, why not try making some at home? Plus, some more creative ways to enjoy. Check out these...

What To Grill For Dinner Tonight Recipe

What to Grill For Dinner Tonight

Kitchen Crew

Even though the weather is the warmest of the year, I still plan to put my grill to good use. It's a seriously simple way to prepare meals and I...

25 Blue Ribbon Shrimp Recipes

25 Blue Ribbon Shrimp Recipes

Kitchen Crew @JustaPinch

There's nothing fishy here! We've found 25 stellar Blue Ribbon shrimp recipes full of flavor and perfect for summer.