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Shrimp n' Sauce

Russ Myers

By
@Beegee1947

An excellant side dish or snack

Rating:
★★★★★ 3 votes
Comments:
Serves:
4
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1/4 c
chopped green pepper
1/4 c
finely chopped onion
2 Tbsp
butter
1 can(s)
( 10 1/2 oz ) condensed cream of mushroom soup
1/2 c
milk
2 dash(es)
yellow food coloring
2 can(s)
4 1/2 or 5 oz, canned shrimp, drained and split lengthwise

Step-By-Step

1Cook green peppers and onion in butter till tender.
Stir in mushroom soup, milk, and food coloring.
Heat and stir to boiling.
2Add canned shrimp, drained, and cut split lengthwise.
Heat through.

About this Recipe

Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy