Shrimp Mold Number Two

Shrimp Mold Number Two Recipe

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Janis McRae

By
@JanisinLA

This is another Shrimp Mold my friend Sandy shared with me. This is made with tomato soup and is also DELISH!!

Rating:

★★★★★ 1 vote

Ingredients

  • 10 3/4 oz
    can tomato soup
  • 3 oz
    cream cheese, room temp
  • 1 c
    mayonnaise
  • 3/4 c
    celery, chopped
  • 1 1/2
    envelopes plain gelatin, dissolved in 1/4 c cold water
  • 2
    12 ounce cans shrimp

How to Make Shrimp Mold Number Two

Step-by-Step

  1. Lightly season your shrimp with a drop or two of Tabasco sauce.
  2. Heat soup, add cream cheese. Stir until cream cheese melts. Remove fron heat.
  3. Add mayonnaise, celery, onion, dissolved gelatin and shrimp.
  4. Spray your mold with Pam. This is very attractive molded in a fish shaped mold. Refrigerate for several hours or overnight until it sets.
  5. Invert onto serving platter, perhaps lined with curly lettuce. Serve with party crackers.

Printable Recipe Card

About Shrimp Mold Number Two

Course/Dish: Seafood Appetizers




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