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shrimp gelatin mold

(1 rating)
hathor avatar
Recipe by
Elaine Laskowski
@hathor
Plymouth, PA

I used to make this whenever I had Tupperware or Interior Design parties. It was requested by the invited guests. They said if I didn't make, it they wouldn't come. This is an easy recipe to make and is great for showers, birthday's and graduations. It will go quickly, as it is so tasty.

►
(1 rating)
yield 15 -20
prep time 30 Min
cook time 8 Hr
method No-Cook or Other

Ingredients For shrimp gelatin mold

  • 1 pkg
    knox gelatin
  • 3 Tbsp
    cold water
  • 1- 4.5 oz can
    shrimp, drained
  • 1 can
    cream of mushroom soup
  • 1 - 8 oz.
    cream cheese, room temperature
  • 1 c
    mayonnaise
  • 1 c
    celery, finely chopped
  • 1 bunch
    green onions, finely chopped

How To Make shrimp gelatin mold

  • 1
    Stir gelatin in the cold water and heat over low heat until melted.
  • 2
    Add soup and cream cheese to the pot with the gelatin, stirring until smooth.
  • 3
    Remove pan from heat and add all other ingredients.
  • 4
    Pour into decorative mold and refrigerate at least 8 hours or more. It's best made the day before serving. Unmold on lettuce leaves or a decorative plate and serve with crackers.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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