Shrimp Dip

Shrimp Dip

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Claudia McClaran

By
@cjmcclaran

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by Gail Pierson.

Rating:

☆☆☆☆☆ 0 votes

Method:
No-Cook or Other

Ingredients

  • 1 can(s)
    tiny shrimp
  • 1/2 pkg
    good seasons herb and garlic dressing mix
  • 8 oz
    sour cream
  • 3 Tbsp
    mayonnaise or salad dressing
  • ·
    season-all salt (to taste)
  • 3 to 4
    drops louisiana hot sauce

How to Make Shrimp Dip

Step-by-Step

  1. Mix all ingredients together and chill before serving.

Printable Recipe Card

About Shrimp Dip

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American




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