Shrimp Dip

Shrimp Dip Recipe

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Claudia McClaran


Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by Gail Pierson.

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No-Cook or Other


1 can(s)
tiny shrimp
1/2 pkg
good seasons herb and garlic dressing mix
8 oz
sour cream
3 Tbsp
mayonnaise or salad dressing
season-all salt (to taste)
3 to 4
drops louisiana hot sauce

How to Make Shrimp Dip


  • 1Mix all ingredients together and chill before serving.

Printable Recipe Card

About Shrimp Dip

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American