seafood bites
(1 RATING)
Great afternoon snack or quick appetizer for when friends unexpectedly drop by. Enjoy!!!
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prep time
5 Min
cook time
method
---
yield
6 serving(s)
Ingredients
- 3/4 cup imitation crabmeat
- 2 tablespoons chopped celery
- 1 tablespoon finely chopped red bell pepper
- 1 slice green onion
- dash - ground red pepper
- 1 - whole-grain or sun dried tomato flat bread wrap
How To Make seafood bites
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Step 1Combine crab salad, celery, bell pepper, onion and ground red pepper in a small bowl: mix well
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Step 2Spread wrap evenly with crab salad misture. Starting with long side of wrap, roll firmly to enclose filling
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Step 3Cut into 12 3/4 inch slices. Serves 6. 73 calories, 6g carbohydrates, 2g protein, 6g fat, 1g saturated fat, 2g fiber, 6mg cholesterol, 159mg sodium. *People who are allergic to shellfish may also be allergic to imitation crabmeat.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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