Sassy Salmon Spread

Sassy Salmon Spread Recipe

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Mary Ellen Taylor


This is an easy inexpensive appetizer that is a crowd pleaser. Even those who don't care for salmon like it. The liquid smoke is the secret ingredient.


☆☆☆☆☆ 0 votes

30 Min
No-Cook or Other


  • 1 lb
    canned salmon
  • 8 oz
    cream cheese
  • 1 Tbsp
    lemon juice
  • 2 tsp
    grated onion
  • 1 tsp
  • 1/4 tsp
    sea salt
  • 1/4 Tbsp
    liquid smoke
  • 1/2 c
    choppped pecans
  • 3 Tbsp
    chopped parsley

How to Make Sassy Salmon Spread


  1. Remove all bones from the canned salmon. Using a fork, shred salmon into pieces.
  2. Mix all ingredients except pecans and parsely
  3. Form into desired shape. (ball, log, square etc.O
  4. Coat with pecans and parley. Chill two hours
  5. Serve with crackers or vegetables

Printable Recipe Card

About Sassy Salmon Spread

Course/Dish: Seafood Appetizers
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy

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